I was hungry...and I did not feel like cooking up anything fancy. I had homemade bread in my fridge, free-range eggs and sun-dried tomato paste. In a desperate attempt to throw something together for a late night snack, I toasted thick slices of the bread, poached some eggs, and whipped up a simple sweet n tangy mayo spread. THE SPREAD WAS DIVINE. And it is so simple, it's ridiculous! Definitely making a jar of this for future sandwich usage.
Sweet n' Tangy Mayo Spread
|Look at that yolk!|